When you cook with love, the food always tastes delicious
Salam! My name is Sepideh. I was raised in the North of Iran at the southern edge of the Caspian Sea in a small town called Babolsar in the province of Mazandaran.
I grew up amidst the fragrant fields of rice, wild herbs, orange groves, and the sea all of which create the unique cuisine of Babolsar.
At home, food was the centerpiece of any gathering.
Food was the vehicle to create connections and to express love. Every time I cook food from my Babolsar I get to bring back the people and experiences that I love so much.
Let me give you a taste of that feeling and of Babolsar on a plate.